Chez Pierrot !!! You will never forget a New Year’s Eve in Paris !
Posted in Restaurants / Gastronomy le
You will never forget a New Year’s Eve in Paris !
2013 is leaving now and it is time to organize the best way to celebrate the brand new year coming…
The Hôtel de la Motte-Picquet knows some fantastic restaurants to have your last 2013 ‘s dinner !
Chez Pierrot
New Year’s Eve Menu 2013
2 starters + dish in your choice + dessert 79 € all inclusive
1st Starter
Scallops « à la Plancha » , spinach salad and citrus « vinaigrette »
2nd Starter
Home-made duck Foie Gras served with fig jam, currants and toasted bread
dish in your choice
Tender Fillet of Beef Rossini (foie gras), served with truffles and gratin of potatoes
Or
Roasted « Royal » Dorado (fish) served with « risotto” in truffles
dessert in your choice
« Caprice du soir » : half-done chocolate cake, vanilla ice cream and egg-custard cream in pistachio
Or
« Douceur du soir » cake with mango and raspberries ,red fruits coulis
Restaurant CHEZ PIERROT
9 Rue Amélie – 75007 PARIS
Tél : 01 45 51 50 08